Hot Italian Sliders

Layered with savory Italian meats, melty provolone, and tangy peppers, these hot Italian sliders are baked to golden perfection. A crowd-pleasing appetizer for any party or game day.

10 ingredients
7 steps
Added Oct 8, 2025
italian party food finger food sandwich

Ingredients

  • 12 Hawaiian rolls
  • 1/2 pound ham
  • 1/2 pound salami
  • 1/2 pound pepperoni
  • 1/4 pound provolone cheese
  • 1/2 cup roasted red peppers (slices)
  • 1/2 banana peppers (sliced)
  • 1/4 cup butter
  • 1 tablespoon Italian seasoning
  • 1 cup Marinara sauce (for dipping)

Instructions

  1. 1

    Preheat oven to 35 Slice your slider buns in half, place bottom of buns in a baking dish, layer your ham, salami, pepperoni and provolone over the top.

  2. 2

    Sprinkle with roasted red peppers and banana peppers.

  3. 3

    In small bowl whisk together butter and Italian seasoning.

  4. 4

    Place your other half of slider buns in top.

  5. 5

    Brush on top of buns with butter mixture.

  6. 6

    Cover with tinfoil and bake in oven for 25-30 minutes.

  7. 7

    Remove from oven and brush with more butter if desired.

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